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How To Prepare "Sous Vide" - Or Vacuum Cooking Of course, without a vacuum machine it is not possible to obtain a perfect vacuum in a plastic bag or plastic pouch; but it is possible to have a partial "sous vide", enough to realise this method of cooking. It can be adapted for home cooking or for small restaurants. [VIEW ARTICLE]Comments RSS Feed For This Article: 
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Subject: Sous Vide for conservation and also asian "stri fry" sutability
1. Can you comment further on how to implement conservation techniques. and
2. Can you advice on possible application of sous vide for asian cooking i.e. sauteed gravy (curry) based and sauteed stir fry; and the potential benefits if any?