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Louise Manning
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Louise Manning, PhD, is a risk management consultant and business coach. Louise Manning, PhD, has worked in the area of Corporate Social Responsibility for over twenty years in areas including food safety, quality assurance, animal welfare, ethical issues and environmental and conservation management. Louise works with organisations to build their social and human capital assets. Her research has been published in both the World Poultry Science Journal and the Britsh Food Journal and she continues to be active in both commercial and research projects.
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