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Jeff Slankard - EzineArticles.com Expert Author
Jeff Slankard is the owner and creator of original-bbq.com. He has over 30 years of experience with BBQ as a hobby. He is a teacher and holds a Masters of Education degree. A family man that looks forward to times of relaxation through BBQ, music, and homebrew.
[View Jeff Slankard's Extended Author Bio]
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Jeff Slankard Email Alerts
- What Is This Chimney Starter Thing? And Do I Have To Use One?
[Food-and-Drink:Cooking-Tips] If you are one of those chimney starter pros and use one all the time, you may just want to keep on browsing. But if you have never heard of one, or are just curious, it has to do with charcoal and grilling.
- Barbecue Pork Ribs Recipe - No Simple Matter
[Food-and-Drink:Recipes] If you think about cooking techniques, rubs, mops, sauces etc., the task of cooking BBQ pork ribs can be pretty complicated. There are so many variables that there is nothing simple about it. I guess, though, a barbecue pork ribs recipe could be as simple as salt and pepper.
- Smoke With What?
[Food-and-Drink:Cooking-Tips] Let's say you are ready. You have already read up on the process of smoking meats. You have gathered enough information and now you can hardly wait to get that BBQ started. What are you going to burn for fuel?
- Vinegar Based Barbecue Sauce - We're Not in Kansas Anymore
[Food-and-Drink:Recipes] Let's talk only about vinegar based barbecue sauce. How's that? You might think that this really narrows down the choice of sauces. Yes and no.
- 3 Easy Steps to Make Any Chili Recipe Better
[Food-and-Drink:Cooking-Tips] Let's improve that favorite chili recipe of yours without changing a thing. Well... we won't change any of the ingredients, anyway. We'll just change the way we handle them.
- Cold Weather BBQing - 6 Important Tips
[Food-and-Drink:Cooking-Tips] Too Cold to BBQ? Not if you can keep the heat. If you can maintain the correct temperature, it takes no longer to BBQ in the cold, than it does during summer.
- Beer Butt Chicken - How Can That Be Anything But Good?
[Food-and-Drink:Recipes] Don't let the name scare you. This is one of the most flavorful ways to prepare chicken. It may turn out to be your favorite way.
- Best BBQ Sauce Recipe? No Such Thing
[Food-and-Drink:Recipes] Picking out the best BBQ sauce recipe is like trying to decide which of your children you love the most. It's just not that cut and dried.
- Why Use Marinade Recipes? - Give Me 5 Good Reasons
[Food-and-Drink:Recipes] Marinade recipes are easy to use and modify. See why they have been around so long and how some ingredients cause chemical changes in the meat.
- What Is BBQ - What's The Big Mystery?
[Food-and-Drink] What is BBQ? Why is there such a mystery? Ask a half a dozen people what it is and get six different answers. Do they not know? Maybe they just grew up in different parts of the country.
- Grilling Fish - 8 Ways to Solve One Big Problem
[Food-and-Drink:Cooking-Tips] Have you ever grilled fish and had it stick? I think we all have. Here are a few suggestions to help clear that hurdle and get the results you want.
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